This book reproduces a lengthy 1946 interview of Mao Tse-tung, Chairman of the Communist Party of China.
AFI Directors Series. Interview with Ron Howard.
From a prolific New England collector that took care in storage. Disclaimer: vintage magazines may come with wear commensurate to age, including, potentially, minor stains, chipping, curling, rubbing, edge wear, dings, fraying, stray marks, odors, and the like. What you see is what you get 🙂
Life Magazine May 10, 1954 – Special Issue – “Germany: A Giant Awakened”. Shipped with USPS Media Mail.
The product is a special issue of Time Magazine from 1995 titled “The Face of Terror” focusing on the Oklahoma City Bombing. Published in the United States by Time USA, this softcover book in English covers the history and subject of the event. This original issue provides insight into the tragic events that unfolded, making it a valuable collectible for those interested in the topic.
THE CUT MAGAZINE-NEW YORK A SPECIAL ISSUE-FALL 2025-VIVIAN WILSON-Brand New. Comes as pictured
Unabridged 22nd Ed. Morrison, Frank B. Ithaca, NY: Morrison Publishing, 1957. Hardcover, 1165 pages, b&w photos, index. The 1957 edition presents practical and scientific guidance on the composition, value, and use of common feeds, along with feeding standards for cattle, sheep, swine, horses, and poultry.
I will combine shipping on orders where feasible. If there are any issues with an order or any other questions, please message me directly. Media mail delivery is sometimes much slower than the estimate. There is nothing I can do about that. I’m offering priority mail as an alternative. It’s faster and more reliable, but unfortunately, more expensive. ———–‘————————– Good vintage cpndition. Cover has some faded patches. Moderate corner bumps. Binding and cover hinges are intact. Light stain on top corner of outside page edges. Interior of pages in good condition. Illustrations of vintage farm equipment. 250 pages. 7.8 in. x 5.3 in.
It features 22nd edition with tabbed pages for easy access to recipes. Written by Ida Migliario, this illustrated cookbook focuses on basic and general cooking, making it a valuable addition to any collection of cookbooks.
These range from poor condition to like new condition. There might be writing, tears, stains, folded pages.