NATURAL POLYPHENOL: Resveratrol is small molecule that is classified as a stilbene. They are free of: gluten, wheat, dairy, soy, yeast, sugar, and sodium. RESVERATROL CONTENT: Each vegetable contains more resveratrol than the typical amount found in a bottle of red wine.
NATURAL POLYPHENOL: Resveratrol is small molecule that is classified as a stilbene. They are free of: gluten, wheat, dairy, soy, yeast, sugar, and sodium. RESVERATROL CONTENT: Each vegetable contains more resveratrol than the typical amount found in a bottle of red wine.
NATURAL POLYPHENOL: Resveratrol is small molecule that is classified as a stilbene. They are free of: gluten, wheat, dairy, soy, yeast, sugar, and sodium. RESVERATROL CONTENT: Each vegetable contains more resveratrol than the typical amount found in a bottle of red wine.