Soft Cover with Tabs: Designed for durability and quick reference in the field. 2021 Updates: Reflects the latest technology, safety standards, and best practices. Professional Utility: Trusted by contractors, engineers, inspectors, and building officials.
Code: The Hidden Language of Computer Hardware and Software by Petzold, Charles Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Authors : Applebaum, Anne. Red Famine: Stalin’s War on Ukraine. Title : Red Famine: Stalin’s War on Ukraine. Product Category : Books. Binding : paperback. The cover shows normal wear. There is highlighting or handwriting through out the book.
Section 608 of the Federal Clean Air Act requires that all persons who maintain, service, repair or dispose of appliances that contain ozone depleting refrigerants be certified in proper refrigerant handling techniques.
FIRST EDITION PAPERBACK “Philip and Alexander: Kings and Conquerors” by Adrian Goldsworthy is a first edition hardcover book published by Basic Books in 2020. The book, with a total of 608 pages, delves into the lives of Philip and Alexander, focusing on their reigns and military conquests in ancient Greece. Illustrated with images, this biography and historical account provides insights into the prominent figures and events of that era, making it a valuable addition to any history enthusiast’s collection. The book measures 9.6 inches in length, 6.5 inches in width, and 2.1 inches in height, weighing 32.1 ounces.
Illustrated with 608 pages, this book is a valuable addition to any collection focusing on biography, history, and the lives of presidents and heads of state. The item is in very good condition. The dust jacket is in good to fair condition.
Excellent condition
Binding : hardcover. Product Category : Books. Product Subcategory : History of Technology. Condition : Good. List Price (MSRP) : 35.00. Publisher : Knopf.
Delve into a culinary treasure trove with “The Pleasures of Cooking,” a comprehensive collection that brings together 10 cookbooks in one volume. Published in 1993 by Publications International, The Limited, this hardcover gem is a testament to the timeless art of cooking, offering an impressive 608 pages of recipes and cooking tips that cater to a wide array of culinary interests and techniques. Crafted for both novice and seasoned chefs, this cookbook is not only a guide but also a collector’s item, with its vintage appeal and the era-defining 1990s design. It measures 11.4 inches in length and 8.7 inches.