Consider the Fork: A History of How We Cook and Eat – Paperback – GOOD

USD 5.57 USD

SKU: DJslMotw

Condition: Good

Tags: 1.2in. 11.1 Oz 2013 30 Days 352 Pages 5.7in 8.3in Basic Books Bee Wilson Does not apply English Food Science Money Back Returns Accepted Seller Social History, General Trade Paperback Unbranded

Categories: Textbooks, Education & Reference

Specifications

Return Shipping Will Be Paid By	Seller
All Returns Accepted	Returns Accepted
Item Must Be Returned Within	30 Days
Refund Will Be Given As	Money Back
Brand	Unbranded
MPN	Does not apply
Item Length	8.3in
Item Height	1.2in
Item Width	5.7in
Author	Bee Wilson
Format	Trade Paperback
Language	English
Topic	Food Science
Publisher	Basic Books
Publication Year	2013
Item Weight	11.1 Oz
Number Of Pages	352 Pages

Consider the Fork: A History of How We Cook and Eat - Paperback - GOOD Product Id:0465056970 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...